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Ships within 48 hours · Estimated delivery Aug 4 - Aug 9
with light holes
sweet and intense aroma
vanta una qualità specifica che deriva dalla tradizionale tecnica di rifilatura particolarmente alta
caffè e Cioccolato si alterneranno alle note fruttate abilmente bilanciate dall’amaro del luppolo
post fermentazione
Pecorino Lago Nero kg 2,000 ca woo_import_1 with light holesPecorino Lago Nero, Aged sheep's milk cheese BRAND: Amatrice Pascoli Antichi 5. INGREDIENTS Sheep's MILK, rennet, lactic ferments, salt. Surface treated with olive oil and apple cider vinegar WITHOUT PRESERVATIVES PRODUCT CHARACTERISTICS Type: pecorino cheese Origin of milk: Italy Maturing: 90 to 120 days Crust: thick, brown in colour, with a straight edge Paste: white in colour, slightly amber near the crust, semi hard, compact consistency, without
